Chana (Whole Chickpeas)

Whole chickpeas are a rich source of protein and fiber, commonly used in a variety of cuisines. They are used in curries, salads, snacks, and flour production.


Specifications

  • Moisture: ≤ 12%

  • Size: 6-8 mm

  • Broken Grains: ≤ 2%

  • Uses: Cooking, flour production, snacks

Our Vision

To be a renowned agri based food industry and to provide best services to our customers. We will develop new ways of doing business with the aim of continuous development of our company. . .

Our Mission

our mission is to add vitality to life. we meet every day needs for nutrition, hygine and health care .