Dhaniya (Coriander Seeds)
Coriander seeds are small, round, and yellowish-brown with a citrusy aroma. They are widely used in Indian, Middle Eastern, and Asian cuisines as a spice and flavor enhancer.
Specifications
Moisture: ≤ 10%
Admixture: ≤ 1%
Essential Oil Content: 0.5-1%
Uses: Cooking, seasoning, herbal remedies